Located in the heart of Hudson County and just minutes from Manhattan, the Culinary Conference Center at Hudson County Community College provides the community with renowned culinary excellence, elegantly appointed facilities, and impeccable, platinum-level services for meetings, receptions and celebrations.
An IACC- (International Association of Conference Centers) approved facility and the ideal alternative to hotel meeting rooms, conference facilities and catering halls, the world-class Culinary Conference Center at Hudson County Community College is operated for the College by nationally acclaimed FLIK Conference Centers. Located just two blocks from the Journal Square PATH Transportation Center, the Conference Center offers more than 12,000 square feet of meeting/gathering space and includes: an impressive floor-through lobby; pre-function lounge/bar; two banquet rooms; twelve flexible conference/meeting rooms with Wi-Fi and the latest technologies, audio-visual equipment and amenities; business service center with computer work stations; and professional kitchens for team-building exercises.
The Conference Center at Hudson County Community College also offers the finest gourmet dining options for every occasion.
Let the experts at the Culinary Conference Center help you plan your next meeting or get-together! Our commitment to excellence will be found in every step of planning and presentation for events of all sizes. So if you’re thinking about holding a professional meeting or conference, a luncheon, dinner or banquet, or a wedding, family reunion or any special event, contact the Culinary Conference Center for assistance and more information.
The Culinary Conference Center at Hudson County Community College161 Newkirk Street at Sip Avenue Jersey City, NJ 07306 Phone: 201-360-5300 Email: firstname.lastname@example.orgWebsite: www.culinaryconferencecenter.com/