EARLY CLOSING

Please be advised that Hudson County Community College will close at 5:00 p.m. today, Monday, January 23, 2017 due to inclement weather. All classes and activities scheduled to begin at or after 5:00 p.m. will be cancelled.

The College anticipates that it will reopen tomorrow, Tuesday, January 24, 2017 resuming a regular schedule. Please call 201-714-7100 and press 1 for school closings and emergency information, or visit the College web site at www.hccc.edu.


  • HMT-204 : Fundamentals of Wine and Food

    Academic Level:
    Undergraduate
    Department:
    Hospitality Management
    Subject:
    Hospitality Management
    Prerequisites:
    None
    Corequisites:
    None
    Credits:
    3
    This course will cover the basic knowledge of wine and food pairing. The student will review the categories of wine and how they may be used to make food combinations on menus and wine lists. This course will incorporate etiquette and protocol in business and social settings to include domestic and international common courtesies, greetings and introductions, communications, and dining etiquette.