Business, Culinary Arts and Hospitality Management

Ara Karakashian

Associate Dean, Business, Culinary, Hospitality

akarakashian@hccc.edu

(201) 360-4631

Gary Bensky

Assistant Professor, Culinary Arts

gbensky@hccc.edu

(201) 360-4632

Peter Cronrath

Assistant Professor, Business | Coordinator, BCH Assessment | Chair, All College Council

pcronrath@hccc.edu

(201) 360-5334

Sharon A. Daughtry

Lecturer, Business | Vice- Chair, All College Council

sdaughtry@hccc.edu

(201) 360-4379

Sami Khouzam

Professor, Culinary Arts

skhouzam@hccc.edu

(201) 360-4637

Marissa P. Lontoc

Lecturer, Baking and Pastry

mlontoc@hccc.edu

(201) 360-4643

Lester B. McRae

Assistant Professor | Coordinator, Accounting

lmcrae@hccc.edu

(201) 360-4292

Sharon Moise

Secretary

smoise@hccc.edu

(201) 360-4639

Kevin O’Malley

Professor, Culinary Arts

komalley@hccc.edu

(201) 360-4641

Courtney Payne

Assistant Professor, Culinary Arts

cpayne@hccc.edu

(201) 360-4635

Elana Winslow

Assistant Professor | Coordinator, Business

ewinslow@hccc.edu

(201) 360-4235

Carrie Rong Xiao

Instructor, Accounting

cxiao@hccc.edu

(201) 360-4294